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$14.33 – $38.26 — or from $12.18 – $32.52 / month
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Taste the nuances of a relatively new coffee growing region: the mountainous area of Matas de Minas in Brazil. This coffee proudly presents notes of lemon meringue, sweet honey, and dark chocolate. Much like its homeland, it’s not one to be underestimated.
- Producer:Yoshimatsu Family
- Tasting Notes:Lemon Meringue, Honey, Baker’s chocolate
- Recommended Roast:Medium, Medium-Dark
- Score:86
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$15.50 – $43.90 — or from $13.18 – $37.32 / month
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Do you want to enjoy coffee generously but not worry about excessive caffeine impact, then we have the perfect Decaf for you. Often Decaf is associated with not having enough flavors and spark, but when the decaffeination process is done right most flavors can be preserved. Here we bring you a decaf with lot of flavors but very little caffeine (yes every decaf has a small percentage of caffeine you should know that).
- Producer:Colombia
- Tasting Notes:Dark Chocolate, Molasses, Smooth Finish
- Recommended Roast:Medium, Medium-Dark
- Score:88
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Rated 5.00 out of 5
$15.40 – $45.30 — or from $13.09 – $38.51 / month
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We can guarantee that our Espresso Blend is better than any other espresso blend in the market with full of fruity flavors, much needed body, sweetness, and acidity. It is very hard to strike such perfect balance, but that is what we are great at! You will love this coffee for espressos, americanos, lattes, and even pour-overs. We are thrilled to share this blend with you all year around.
- Coffees:Costa Rica, Ethiopia, Sumatra, Brazil
- Tasting Notes:Baker’s Chocolate, Pomegranite, Red Grape
- Recommended Roast:Medium Dark, Dark
- Score:87
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$16.10 – $48.90 — or from $13.69 – $41.57 / month
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Our signature blend created from coffees from 3 different continents is nothing short of perfection. This blend was discovered after many experiments of blending different single origin traceable coffees in our coffee lab and tasted by our cupping experts. This coffee will taste best whether it is roasted light or medium. We are excited to share this blend with you all year around.
- Coffees:Kenya, Costa Rica, Brazil
- Tasting Notes:Peach, Orange, Red Grape, Sparkling Acidity
- Recommended Roast:Light and Medium
- Score:89
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$16.50 – $50.90 — or from $14.03 – $43.27 / month
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Our winter blend created from 3 Central American coffees and Brazil coffee is well balanced to give you fruity flavors along with rich dark chocolate notes and smooth finish. You will continue to sip in winter while enjoying the crips winter air and snow. This blend was discovered after many experiments of blending and tasting different single origin traceable coffees in our coffee lab by our cupping experts. This coffee will taste best when it is roasted medium or medium-dark. We are excited to share this blend with you just for the winter season.
Coffees: Brazil, Nicaragua, El Salvador, Guatemala
Tasting Notes: Baker’s Chocolate, Blackberry, Apple, Smooth Finish
Recommended Roast: Medium, Medium-Dark
Score: 87
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$14.60 – $39.62 — or from $12.41 – $33.68 / month
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If there was ever a coffee that tasted sunny, this would be it. With an array of vibrant citrus and grape notes, followed by a delicious hint of licorice spice, this exciting Costa Rican coffee is a great fit for lovers of lively and bright roasts.
- Producer:Cerro Alto
- Tasting Notes:Bright Lemon, Lime, Red Grape, Licorice
- Recommended Roast:Medium
- Score:89.5
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$14.96 – $41.44 — or from $12.72 – $35.22 / month
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The volcanic soils that grew this stunning coffee from El Salvador generated an incredibly complex and smooth flavor ranging from tart blackberry, to sweet apple, to creamy chocolate. This well-rounded coffee is capable of delighting coffee lovers of every intensity and style.
- Producer: Chantuc Sustainable Producers
- Tasting Notes: Marionberry, Green Apple, Milk Chocolate
- Recommended Roast: Light
- Score: 87
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$14.72 – $40.21 — or from $12.51 – $34.18 / month
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The mystery of this coffee is its charm. Grown from plants of unknown varieties (found growing wild in nearby forests), this coffee’s rich chocolate and deep fruity flavors are unique, satisfying, and everything you could want from an exotic Ethiopian bean.
- Producer:Local Nansebo Farmers
- Tasting Notes:Chocolate Fudge, Pomegranate, Lemonade
- Recommended Roast:Light
- Score:87
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$15.99 – $46.56 — or from $13.59 – $39.58 / month
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Feel the zing of vibrant fruit and berry flavors, rounded by a balanced chocolate note. Grown by the visionary agronomist, ecologist, and Q-Grader, Anabella Meneses—and increasing gender equity in rural Guatemala—this coffee’s anything but ordinary.
- Producer: Meneses Siblings
- Tasting Notes: Lemon, Marionberry, Raspberry, Chocolate
- Recommended Roast: Light
- Score: 88
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$16.34 – $48.43 — or from $13.89 – $41.17 / month
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This coffee comes from Embu County situated in the heart of Mt. Kenya, and a veritable Garden of Eden for coffee, where the farmers decided to set up shop with the Gikirma Wet Mill. This coffee is nothing short of magical with notes of citrus, stone fruits, and sparkly feeling on the tongue.
- Producer:Local Kibugu Farmers
- Tasting Notes:Lemon, Peach, Orange, Sparkling Acidity
- Recommended Roast:Light and Medium
- Score:89
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$16.13 – $47.29 — or from $13.71 – $40.20 / month
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Discover a Nicaraguan coffee like none other. This rare JavaNica varietal features bold and clean berry and citrus fruit flavors. This producer is a multiple time Cup of Excellence (CoE) award winner. When you roast it and brew it, you’ll understand why.
- Producer:Fincas Mierisch
- Tasting Notes:Sweet Pineapple, Grape, Blackberry, Raspberry
- Recommended Roast:Light
- Score:88
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