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  • Bunafr French Roast Blend

    Bunafr French Roast Blend

    $16.50$46.10 available on subscription

    Save 35% or more for orders of 2 lbs or more.

    Our French Roast Blend is created to give the heavy body without compromising the flavors, balance, and aftertaste. This should be a go to coffee for folks who like dark roast and French roast coffees and to drink it black or with dairy or non-dairy milk. We tested multiple iterations of blends and roasting profiles in our coffee lab before discovering this blend. Our sourcing and cupping experts are excited to share this blend with you all year around.

    • Coffees:Brazil, Sumatra.
    • Tasting Notes:Apricot, Baker’s Chocolate, Pepper
    • Recommended Roast:French Roast
    • Score:86
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  • Ethiopia - Hambela Alaka (Natural)

    Ethiopia – Hambela Alaka (Natural)

    $15.76$40.37 or from $13.40$34.31 / month

    This natural process coffee bursts with vibrant character and lush sweetness, embodying the hallmark traits of a fruit-forward profile. Blueberry takes center stage—juicy, ripe, and almost jam-like—delivering a bold fruitiness that shines from the first sip. Vanilla follows with a soft, creamy undertone that smooths out the brightness, adding a comforting roundness to the cup. A drizzle of honey sweetness ties everything together, bringing a golden, syrupy finish.

    Expect a velvety mouthfeel and an expressive, aromatic profile that lingers long after the last sip. This is a showstopper of a coffee—playful, sweet, and perfect for those who love naturally processed depth and complexity.

    • Tasting Notes: Blueberry | Vanilla | Honey
    • Recommended Roast: Light – Medium
    • Score: 87.50
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  • Guatemala - Guayabales (Washed)

    Guatemala – Guayabales (Washed)

    $19.04$52.65 or from $16.18$44.75 / month

    This washed Guatemala coffee delivers a warm, comforting profile that’s rich and grounded, with a full body and smooth texture. The flavor opens with a distinct graham cracker sweetness—lightly toasty and honeyed—setting a mellow foundation. Cocoa nibs add depth with a bittersweet, dark chocolate edge, while hazelnut rounds it out with a nutty, roasted richness.

    It’s a classic, crowd-pleasing cup that leans into its structure and balance—hearty without being heavy, and flavorful without being overly complex. Perfect for those who enjoy a deeper, more traditional profile with a refined finish.

    • Tasting Notes: Graham Cracker | Cocoa Nibs | Hazelnut
    • Recommended Roast: Medium – Medium Dark
    • Score: 88.00
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  • Peru - Highland Select Reserva (Washed)

    Peru – Highland Select Reserva (Washed)

    $15.76$40.37 or from $13.40$34.31 / month

    This Peru coffee is a smooth, inviting cup that strikes a balance between indulgence and subtle refinement. The dominant note of fudge brings a rich, chocolatey sweetness that’s dense and comforting, while the cookie butter adds a creamy, spiced warmth—think cinnamon, brown sugar, and a buttery finish. Underneath it all, a note of black tea adds a delicate tannic structure, lending clarity and a gentle dryness that keeps the cup from becoming overly heavy.

    The result is a medium-bodied coffee that feels both decadent and composed, with a mellow sweetness and a clean, lingering finish. Ideal for slow mornings or a cozy afternoon brew.

    • Tasting Notes: Fudge | Cookie Butter | Black Tea
    • Recommended Roast: Light – Medium
    • Score: 87.25
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