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  • Guatemala - Guayabales (Washed)

    Guatemala – Guayabales (Washed)

    $19.04$52.65 or from $16.18$44.75 / month

    This washed Guatemala coffee delivers a warm, comforting profile that’s rich and grounded, with a full body and smooth texture. The flavor opens with a distinct graham cracker sweetness—lightly toasty and honeyed—setting a mellow foundation. Cocoa nibs add depth with a bittersweet, dark chocolate edge, while hazelnut rounds it out with a nutty, roasted richness.

    It’s a classic, crowd-pleasing cup that leans into its structure and balance—hearty without being heavy, and flavorful without being overly complex. Perfect for those who enjoy a deeper, more traditional profile with a refined finish.

    • Tasting Notes: Graham Cracker | Cocoa Nibs | Hazelnut
    • Recommended Roast: Medium – Medium Dark
    • Score: 88.00
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  • Peru - Highland Select Reserva (Washed)

    Peru – Highland Select Reserva (Washed)

    $15.76$40.37 or from $13.40$34.31 / month

    This Peru coffee is a smooth, inviting cup that strikes a balance between indulgence and subtle refinement. The dominant note of fudge brings a rich, chocolatey sweetness that’s dense and comforting, while the cookie butter adds a creamy, spiced warmth—think cinnamon, brown sugar, and a buttery finish. Underneath it all, a note of black tea adds a delicate tannic structure, lending clarity and a gentle dryness that keeps the cup from becoming overly heavy.

    The result is a medium-bodied coffee that feels both decadent and composed, with a mellow sweetness and a clean, lingering finish. Ideal for slow mornings or a cozy afternoon brew.

    • Tasting Notes: Fudge | Cookie Butter | Black Tea
    • Recommended Roast: Light – Medium
    • Score: 87.25
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  • Sumatra - Solok Radjo

    Sumatra – Solok Radjo

    $16.23$42.97 or from $13.80$36.52 / month

    Save 34% or more for orders of 2 lbs or more.

    Explore the distinct forestry flavor of Sumatra-grown beans in this stunningly complex coffee. Paired with a fruity sweetness and spice undertones, this coffee performs surprisingly well across the roast spectrum.

    • Producer:Local Kerinci Farmers
    • Tasting Notes:Cherry, Peppers, Bakers Chocolate, Cedar
    • Recommended Roast:Medium-Dark, Dark, French
    • Score:86.5
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